Kretch's Restaurant & Bar Service List

Lunch Menu

• Appetizers

  • Mini Seafood Strudel

    Try a sample of our most popular entrée. Served with lobster sauce

    $14.00

  • Truffle Parmesan Fries

    Steak fries topped with white truffle béchamel and grated parmesan

    $9.00

  • Steamed Fresh P.E.I. Mussels

    Steamed in garlic & white wine butter sauce with garlic bread

    $13.00

  • Chicken Wings

    Buffalo, Teriyaki, Blackened or Garlic Parmesan. Served with blue cheese

    Half Dozen	$9.00
    Dozen	$15.00

  • Stuffed Mushroom Caps

    Baby portabella mushrooms stuffed with crabmeat stuffing & topped with lobster sauce

    $13.00

  • Shrimp Cocktail

    Jumbo Gulf shrimp gently poached. Served chilled with cocktail sauce

    $11.00

  • Stuffed Potato Skins

    Crispy fried and stuffed with crisp bacon & cheese. Ranch dressing on the side

    $10.00

  • Seafood Crisp

    Shrimp, scallops, crab and a combination of cheeses on a crisp flour tortilla

    $15.00

• Soups & Salads

  Make any salad a meal: Add Shrimp $7 / Add Chicken $4 / Add Tuna $7 / Add Mahi $7 / Add Tripletail $8 / Add Steak $8

  • Tossed Salad

    Mixed greens topped with tomato, green pepper, shredded carrots & red onion

    $9.00

  • Kretch's Caesar Salad

    Crisp romaine hearts with parmesan, croutons & our homemade Caesar dressing

    $10.00

  • Greek Salad

    Crisp romaine with feta cheese, tomato, red onion, Kalamata olives, anchovies & Greek dressing

    $12.00

  • Spinach Salad

    Feta cheese, candied pecans, fresh strawberries, red onion & raspberry vinaigrette

    $11.00

  • Southwest Cobb Salad

    Chopped romaine with crisp bacon, cheddar-jack cheese blend, homemade croutons, candied pecans, sweet corn, red onion & tomato. Southwest chipotle ranch

    $13.00

  • Baked French Onion Soup

    Caramelized onion in hearty beef broth with sherry, croutons and melted gruyere cheese

    $8.00

  • New England Clam Chowder

    Baby clams, bacon, diced potato, celery, onion and spices simmered in a creamy broth

    $6.00

  • Almond Chicken Salad

    Almond fried chicken breast over mixed greens with sliced fresh strawberries, feta cheese & raspberry vinaigrette

    $14.00

• Half Pound Burgers

  Served with choice of: homemade pasta salad / french fries & slaw / fresh fruit

  • Deluxe Cheeseburger

    Served on a brioche roll with lettuce, tomato and American cheese

    $14.00

  • Bacon Cheeseburger

    Topped with crisp bacon, cheese, lettuce and tomato on a fresh brioche roll

    $15.00

  • Swiss Mushroom Burger

    Sautéed fresh mushrooms and Swiss cheese grilled on fresh baked rye bread

    $15.00

  • Veggie Burger

    Vegetarian patty on a brioche roll with lettuce & tomato. Southwest sauce on the side

    $13.00

  • Cajun Burger

    Dusted with our homemade Cajun spice blend on a brioche roll. Cajun mayo, lettuce, tomato, red onion

    $14.00

  • Patty Melt

    Served on grilled rye bread with swiss cheese, sautéed onion and special sauce

    $15.00

• Luncheon Platters

  Served with choice of: homemade pasta salad / french fries & slaw / seasoned rice / fresh fruit. Except where otherwise noted

  • Barbequed Baby Back Ribs

    Slow cooked in house and fall off the bone delicious. Glazed with barbeque sauce

    $16.00

  • Coconut Fried Shrimp

    Large gulf shrimp hand breaded with fresh coconut. Served with rum-pineapple dipping sauce

    $15.00

  • Seafood Strudel

    Shrimp, scallops, broccoli and a combination of cheeses in a light pastry. Served on lobster sauce

    $18.00

  • Broiled Tripletail Almandine

    Finished with lemon-butter sauce and toasted almonds

    $16.00

  • Chicken Fingers

    Choice of ranch, honey mustard, sweet & sour or barbeque sauce

    $11.00

  • Shrimp Scampi

    Pan seared shrimp finished with garlic butter & white wine. Served over fettuccine with garlic bread

    $15.00

  • Seafood Melt

    Shrimp, scallops, crab, broccoli and cheeses broiled on an English muffin. Lobster sauce

    $14.00

  • Lager Battered Gulf Tripletail

    Lightly battered and fried to a golden brown. Served with tartar sauce

    $16.00

  • Fresh Gulf Grouper

    Your choice of preparation

    Market Priced

  • Grilled Keys Mahi Mahi

    Served with seasoned rice, homemade pico de gallo & fried plantains

    $15.00

  • Chicken Florentine

    Grilled chicken breast topped with sautéed baby spinach, fontina cheese and toasted breadcrumbs

    $14.00

  • Sambal Shrimp

    Pan seared shrimp finished with butter, garlic, lime, cilantro & sambal oelek. Served with seasoned rice & plantains

    $15.00

• Sandwiches, Wraps & Paninis

  Served with choice of: homemade pasta salad / french fries & slaw / fresh fruit

  • Monterey Chicken Wrap

    Grilled chicken breast, crisp bacon, avocado slices, Mexican cheese blend, lettuce and chipotle ranch wrapped in a warm flour tortilla

    $13.00

  • Chicken Caesar Wrap

    Grilled chicken breast, romaine, parmesan and our homemade caesar dressing in a large flour tortilla

    $13.00

  • Chicken Club

    Grilled chicken breast with bacon, swiss cheese, lettuce & tomato on a brioche roll

    $13.00

  • Fried Tripletail Sandwich

    Beer battered gulf Tripletail served on a brioche roll with lettuce, tomato & tartar sauce

    $16.00

  • Steak Sandwich

    Grilled NY strip on garlic bread with hot au jus

    $16.00

  • Cajun Chicken Sandwich

    Served on a brioche roll with lettuce, tomato, red onion and Cajun mayo

    $12.00

  • Grilled Mahi Mahi Sandwich

    Choice of grilled or blackened. Served on a brioche roll with lettuce & tomato

    $15.00

  • Buffalo Chicken Wrap

    Crispy fried chicken breast tossed in mild buffalo sauce. Served in a large flour tortilla with blue cheese and lettuce

    $12.00

  • Grilled Reuben

    Corned beef, Swiss cheese, sauerkraut and thousand island grilled on rye bread

    $13.00

  • Hot Corned Beef

    Tender slices of corned beef piled high on rye bread. Mustard sauce on the side

    $12.00

Dinner Menu

• Soups & Salads

  Make any salad a meal: Add Steak $8 / Add Chicken $6 / Add Mahi $8 / Add Tuna $9 / Add Shrimp $7 / Add Tripletail $8

  • Kretch's Caesar Salad*

    Romaine hearts with parmesan, bacon, croutons and our homemade caesar dressing

    $12.00

  • Asiago Peppercorn Wedge*

    Iceberg wedge with bacon, diced tomato, red onion, aged asiago cheese, croutons, asiago peppercorn ranch

    $13.00

  • Baby Spinach Salad*

    Feta cheese, candied pecans, strawberries, tomato & red onion. raspberry vinaigrette

    $13.00

  • Greek Salad*

    Romaine hearts with feta, kalamata olives, pepperoncini, tomato, red onion & anchovies. Greek vinaigrette

    $15.00

  • Southwest Cobb Salad*

    Chopped romaine with bacon, cheddar cheese blend, croutons, candied pecans, sweet corn & tomato. Chipotle ranch

    $15.00

  • Tossed Salad*

    Mixed greens with tomato, green pepper, shredded carrots, red onion. Choice of dressing

    $10.00

  • Baked French Onion Soup*

    Caramelized onion in hearty beef broth with madeira wine, rye croutons and melted gruyere cheese

    $8.00

  • New England Clam Chowder

    Chopped sea clams, diced potato, bacon, celery, onion and spices simmered in a rich creamy broth

    $6.00

• Appetizers

  • Lobster-Cargot*

    Cold water lobster claw meat baked with garlic butter & gruyere cheese. Served with puff pastry

    $19.00

  • Steamed Mussels*

    Fresh PEI mussels steamed in garlic and white wine butter sauce with garlic bread

    $13.00

  • Shrimp Cocktail*

    Jumbo gulf shrimp served with homemade cocktail sauce

    $12.00

  • Mini Seafood Strudel

    Half size portion of our most popular entrée

    $15.00

  • Truffle Parmesan Fries

    Steak fries with white truffle béchamel & parmesan

    $9.00

  • Wisconsin Cheese Curds

    Crispy fried. Served with ketchup & ranch

    $12.00

  • Mushroom Caps

    Baby portabella mushrooms stuffed with crabmeat stuffing & topped with lobster sauce

    $13.00

  • Garlic Parmesan Shrimp

    Crispy fried gulf shrimp tossed in garlic butter with parmesan

    $15.00

  • Escargot*

    Served with a golden crown of puff pastry

    $14.00

  • Seafood Crisp

    Crisp flour tortilla topped with shrimp, scallops & a combination of cheeses. Garnished with shredded lettuce & pico de gallo

    $16.00

  • Tuna Bites*

    Pan blackened Yellowfin Tuna served with cajun aioli

    $15.00

  • Chicken Skewers

    Crispy fried & tossed in sweet chili sauce

    $12.00

• Sandwiches, Burgers & Wings

  • Grilled Mahi Mahi Sandwich

    Grilled or blackened. Served on a brioche roll with lettuce & tomato. Pasta salad or French fries & slaw

    $17.00

  • Grilled Cheeseburger

    Half pound patty served on a brioche roll with lettuce & tomato. Pasta salad or French fries & slaw

    $15.00

  • Grilled Chicken Club

    Chicken breast, bacon, swiss cheese on a brioche roll with lettuce & tomato. Pasta salad or French fries & slaw

    $15.00

  • Dr Praeger's Vegetarian Burger

    Served on a brioche roll with lettuce, tomato & chipotle ranch on the side. Pasta salad or French fries & slaw

    $14.00

  • Beer Battered Tripletail Sandwich

    Served on a brioche roll with lettuce, tomato & tartar sauce. Pasta salad or French fries & slaw

    $18.00

  • Chicken Wings

    Choice of Buffalo, Teriyaki, Blackened or Garlic Parmesan

    Half Dozen	$9.00
    Dozen	$16.00

  • Steak Sandwich

    Grilled 6oz NY strip Steak served on garlic bread. Pasta salad or French fries & slaw

    $18.00

  • Beer Battered Fresh Grouper Sandwich

    Served on a brioche roll with lettuce, tomato, & tartar sauce. Pasta salad or French fries & slaw

    $23.00

• From the Sea

  • Grilled Keys Mahi Mahi*

    Served with seasoned rice, homemade fresh pico de gallo & fried plantains

    $25.00

  • Coconut Fried Shrimp

    Jumbo shrimp encrusted in coconut and fried to a golden brown. Served with rum-pineapple dipping sauce

    $24.00

  • Seafood Strudel

    Our Chef's original creation – Shrimp, scallops, broccoli & cheeses in a light pastry. Finished with lobster sauce

    $29.00

  • Blackened Yellowfin Tuna*

    Pan blackened to your taste and served with Cajun aioli

    $27.00

  • Sambal Shrimp*

    Pan seared gulf shrimp finished with butter, garlic, lime, cilantro & sambal oelek. Served with seasoned rice & fried plantains

    $25.00

  • Sautéed Fresh Gulf Grouper

    Finished with lemon butter sauce & toasted almonds. Also available blackened, broiled or lager battered

    $32.00

  • Broiled Gulf Tripletail*

    Finished with browned butter, capers, white wine & lemon. Also available blackened, sautéed or lager battered

    $26.00

  • Stuffed Gulf Tripletail

    Stuffed with crabmeat stuffing. Finished with lemon-butter sauce

    $32.00

  • Shrimp Bernadette

    Jumbo shrimp stuffed with crabmeat stuffing & finished with lobster sauce

    $29.00

  • Lemon Peppered Fresh Swordfish*

    Center-cut Fresh Atlantic Swordfish Finished with lemon-pepper, white wine, butter & spices

    $29.00

• From the Land

  Additions for your Steak: Madeira glazed baby portabella mushrooms $5 / sautéed onion $4 / sauce au poivre $3

  • Chicken Florentine*

    Grilled chicken breast topped with sautéed fresh spinach, fontina cheese and toasted parmesan breadcrumbs

    $23.00

  • New York Strip Steak*

    12oz center-cut strip steak charbroiled to your taste

    $37.00

  • Kansas City Strip Steak*

    16oz center-cut bone-in strip steak charbroiled to your taste. Served with sauce au poivre on the side

    $48.00

  • Filet Mignon*

    Chef's cut filet mignon wrapped in bacon & charbroiled to your taste. Finished with café du paris butter

    $39.00

  • Bone-In Pork Chop*

    12oz bone-in center-cut pork rib chop. Served with applesauce

    $27.00

  • BBQ Baby Back Ribs*

    Slow cooked & fall off the bone delicious

    Half	$18.00
    Full	$26.00

• Pasta Selections

  • Gulf Shrimp Scampi

    Gulf shrimp sautéed with garlic butter, white wine & spices. Served over fettuccine with garlic bread

    $24.00

  • Baby Portabella & Spinach Pasta

    Sautéed baby portabella mushrooms with fresh spinach in garlic parmesan alfredo sauce. Served over fettuccine with garlic bread

    $18.00

  • Sautéed Chicken Picatta

    Sautéed chicken breast with creamy lemon caper sauce over fettuccini

    $22.00

  • Chicken Parmegiana

    Parmesan breaded chicken breast topped with our homemade marinara sauce and fontina cheese. Served over fettuccine

    $23.00

• Sides

  • Vegetable

  • Potato du Jour

  • Baked Potato

  • French Fries

  • Seasoned Rice

Dessert Menu

• Main

  • Chef's Homemade Jumbo Cream Puff

    Filled with homemade Bavarian cream & topped with chocolate sauce. Served with whipped cream

    $9.00

  • Warm Chocolate Brownie

    Chocolate brownie served with a scoop of vanilla ice cream, homemade raspberry sauce & whipped cream

    $8.00

  • Key Lime Pie

    Garnished with kiwi-lime syrup and whipped cream

    $7.00

  • Homemade Warm Apple Strudel

    Served on caramel drizzle with a scoop of vanilla ice cream and whipped cream

    $8.00

  • Peanut Butter Pie

    Finished with chocolate shavings & whipped cream

    $7.00

  • New Orleans French Bread Pudding

    Served on Mount Gay rum sauce with whipped cream

    $8.00

• Dessert Beverages

  • Espresso Martini

    Pinnachle Whipped vodka, Borghetti espresso liquor, crème de cacao, half & half

    $11.00

  • Peanut Butter Cup

    Screwball Peanut Butter Whiskey, Crème de Cacao, cream

    $10.00

  • Mexican Coffee

    Kahlua Coffee liquor with hot coffee. Topped with whipped cream

    $9.00

  • Irish Coffee

    Jameson Irish Whisky & Baileys Irish Crème with hot coffee. Topped with whipped cream

    $9.00

  • Nutty Irishman

    Jameson Irish Whisky, Baileys Irish Crème, Frangelico served on the rocks

    $11.00

Mexican Fridays

• Main

  • Chimichanga

    A large flour tortilla stuffed with choice of beef & beans, chicken or smoked carnitas with rice and a combination of cheeses. Served golden brown topped with ranchero sauce.

    Beef & Bean	$11.00
    Chicken	$12.00
    Carnitas	$13.00

  • Cheese Crisp

    A large crisp tortilla topped with monterey jack and cheddar cheeses. Served with lettuce, homemade pico de gallo, sour cream & salsa

    $8.00

  • Homemade Quesadilla

    Grilled in a large flour tortilla with peppers, onions and cheeses

    Chicken	$12.00
    Carnitas	$13.00
    Shrimp	$15.00

  • Nachos

    Crisp corn tortilla chips topped with jack and cheddar cheeses. Served with sour cream, salsa, lettuce, homemade pico de gallo on the side

    $11.00

  • Mexican Salad

    A crisp tortilla bowl filled with beef & beans, chicken or smoked carnitas. Served over rice with cheeses, lettuce & fresh pico de gallo. Served with sour cream and salsa on the side

    Beef & Bean	$10.00
    Chicken	$11.00
    Carnitas	$12.00

  • Beef N' Bean Burrito

    A large flour tortilla filled with beef, beans and cheeses. Topped with ranchero sauce and cheese. Served with salsa, sour cream, lettuce, homemade pico de gallo on the side

    $10.00

  • Chicken Burrito

    A large flour tortilla filled with chicken, sweet peppers and cheeses. Topped with cream sauce and cheeses. Served with salsa, sour cream, lettuce, homemade pico de gallo on the side

    $11.00

• Tacos

  Served with pinto beans & rice, lettuce, homemade pico de gallo, sour cream on the side

  • Mahi

    Lightly blackened mahi on soft tortillas with queso fresco, southwest chipotle sauce, cilantro

    $15.00

  • Smoked Carnitas

    Slow cooked smoked pork on soft tortillas with queso fresco, cilantro

    $13.00

  • Beef

    Seasoned ground beef with cheddar jack cheese blend

    $10.00

  • Chicken

    Seasoned chicken breast in cream sauce with sweet peppers, cheddar jack cheese blend

    $11.00

  • Shrimp

    Lightly blackened shrimp on soft tortillas with queso fresco, southwest chipotle, cilantro

    $14.00